Serving your event venue rental needs.
Join us on the last Friday of every month (*Except November & December). Enjoy your choice of a 2-piece or 3-piece fried chicken dinner, served with two sides. Our sides are based on available seasonal vegetables and always feature our fan-favorite Mac & Cheese. While it hasn't officially brought home a trophy yet, it has received the "Grand Blessing" from every soul who’s tasted it. Each dinner includes cornbread (choose from regular or our Datil Pepper kick), iced tea, and dessert. Pricing & Details 2-Piece Dinner: $15.00 Cash / $16.00 Credit 3-Piece Dinner: $17.00 Cash / $18.00 Credit Time: 4:00 PM – 7:00 PM Options: Dine-in or Carryout Note: On-site ATM available
LABOR DAY FISH FRY Monday September 7th 11:00 AM to 2:00 PM FLOUNDER, HUSHPUPPIES, GRITS, COLESLAW $15.00 includes tax
One Day In-Person classroom training and exam. Contact Lisa at www.MyFLPermit.com or Email: info@MyFLPermit.com or call 321-300-3678
One Day In-Person classroom training and exam. Contact Lisa at www.MyFLPermit.com or email info@MyFLPermit.com or Call Lisa at 321-300-3678
One Day In-Person classroom training and exam. Contact Lisa at www.MyFLPermit.com or Email: info@MyFLPermit.com or call 321-300-3678Read More
| Title | Date | Day | Location |
|---|---|---|---|
| FOOD MANAGERS CLASS AND CERTIFICATION EXAM | 12 Nov 2026 | Thursday | 250 Brainard Drive |